Menus

About Us

WINTER Opening Times

TUESDAY to SATURDAY

Lunch 12 till 2pm (last orders) / Dinner 6 till 9.30pm (last orders)

CLOSED Sunday & Mondays (Winter Season Nov 7-Feb 28th)

To make a reservation simply click on the Book Online button on the top left. Alternatively visit our facebook page /theboatyard call 01624 845470.

Please note, it may be necessary to amend our opening days subject to staff holidays and shortage of staff.

We will try to notify of any changes if this is the case via our facebook page.

ACCESSIBILITY STATEMENT

PUBLIC TRANSPORT – Bus Vannin serve Peel from all major points, notably Douglas, Ramsey, Kirk Michael and Castletown. Visit www.bus-man.com for maps & a journey planning service.

PARKING – There is limited free on street parking along East Quay. There is a single parking bay reserved for Blue Badge Holders located in front of the Yoga Studio adjacent to the restaurant. A large pubic carpark is situated at the House of Manannan museum complex, about 200 metres along the quay from the restaurant.

MAIN ENTRANCE – Street paving runs alongside front door, allowing step free access into the restaurant. Note, the paving is of a cobble type stone. For larger wheelchairs it may be necessary to use the roadway alongside the restaurant and mount the kerb. We will offer assistance if this is necessary.

DINING ROOM – The restaurant is situated on the ground floor with step free access throughout. If you or a guest is using a wheelchair it would be appreciated if we could have advance notice so we can make adjustments to the seating plan to ensure sufficient space for the wheelchair and provide clear routes to and from the toilets/entrance. Our restaurant is waiter service. This means all food and drink are served to your table, avoiding the need to purchase drinks from the bar, or collect food from a counter.

TOILETS – One of our two toilets is adapted for the use of disabled persons. The toilets are step free and accessed directly from the dining room.

MENUS – We offer a printed menu as well as a blackboard detailing the daily specials. If you would like assistance with reading our menus our staff will happily help.

SEATS – We have two types of seating. Benches and Chairs. Neither have arm rests. Cushions are provided on all seats, extra cushions can be provided on request.

ALLERGENS –  Our menus are available to view on our website and facebook page. Where possible we ask you to inform us of any allergies or dietary requirements at the time of booking as this will ensure our staff are prepared when taking your order and our kitchen have sufficient ingredients to offer alternatives. Our staff will happily discuss menu choices and where possible the kitchen will make adjustments to accommodate your allergen requirements.

PAYMENTS – Our credit card machine is a wireless handheld device so we are able to take payments at your table.

 

RESTAURANT NEWSLETTER

We value your custom and would like to keep you informed about our restaurant, menu changes, events and promotions.

Please click here to sign up to our restaurant newsletter

 

The Boatyard Story

Situated on Peel’s historic quayside the Boatyard restaurant opened in May 2013 and enjoys some of the best views of the marina and ancient castle. Our welcoming eatery offers the perfect spot to relax over a delicious lunch or candle lit evening meal whether your here for business, pleasure or a family day out. We specialise in fresh, local shellfish & seafood as well as meat and vegetarian dishes using as much locally sourced produce as possible. As well as handpicked wines chosen to compliment our food, we also stock a growing selection of local beers, mineral waters and fruit juice drinks, some of which are produced, bottled and delivered within a few miles of our restaurant.

The restaurant is owned and operated by the Mowat family. Restaurateurs with over 10 years experience on the Island, and many more from hospitality businesses in the UK, they also own and operate the Tanroagan Seafood Restaurant in Douglas. The Mowat family look forward to welcoming you to the Boatyard Restaurant and along with the entire team wish you a memorable dining experience.

Peel

Located on the west coast, Peel is a thriving Manx fishing port with a marine heritage that spans hundreds of years. Aptly named “Sunset City” you’ll be awarded stunning views of the sun setting, offers a glimpse of the Mountains of Mourne, and beautiful rugged coastline. Home to an extensive modern marina, the town welcomes a number of pleasure craft throughout the year – many of whom come for the fantastic sandy beach and variety of things to see and do. The magnificent ruins of Peel Castle, located on St Patrick’s Isle, dominate the landscape and visitors can tour the remains as part of the Story of Mann trail. There’s also the opportunity to find out more about the Island’s, and Peel’s, history by visiting the interactive House of Manannan museum, the Leece Museum and the unique Manx Transport Heritage Museum. In Peel you will find the Island’s only cathedral as well as a working kipper curers which offers a fantastic insight into the production of the famous Manx Kipper. Between May and August Peel is also one of the best places in the British Isles to see basking sharks from the shore. Often up to the length of a bus in size they regularly come within metres of the shoreline and surrounding cliffs. visitisleofman.com

Events

CHRISTMAS @ THE BOATYARD

Download our Christmas party menu below:

Christmas Party Menus

Available from Tuesday 29th November to Saturday 24th December.

Lunch and Evenings, Monday to Saturday

Download our Booking form and Pre-Order Sheet

Lunch Menu XMAS LUNCH PARTY PRE-ORDER FORM

Dinner Menu XMAS EVENING PARTY PRE-ORDER FORM

Before completing a booking form please contact the restaurant to ensure your preferred day and time is available.

Call 01624 845470. To confirm bookings we require a £10 pp deposit.

subject to availability we may be able to offer exclusive use of the restaurant with catering for up to 50 guests.

Booking terms and conditions

  1. Deposit: £10 per person deposit required at time of booking or within 7 days of the initial booking. Bookings made after November 21st must pay deposit at time of booking. All bookings will remain unconfirmed until all deposits have been received and the booking may be cancelled if not confirmed within 7 days.
  2. Cancellation Policy: Deposits are non-refundable after 21st November. After this date the total amount of deposit redeemable will depend on the final number of guests on the day. Any refund of deposits after 21st November will be at the Managers discretion and will be offered by way of restaurant vouchers – valid for up to 1 year.
  3. Pre-order of meal choices to be completed and returned no later than one week before the day of meal. A pre-order sheet has been provided within the booking form pack. This is available on a PDF or can be collected from the restaurant.
  4. Gratuities: As always if you feel we have given good service and you have enjoyed your visit we gratefully appreciate tips – how much or little is at your discretion. Tips either by cash or card are shared fairly amongst all staff. For larger groups of 8 or more we will add a discretionary 10% gratuity to the bill.
  5. Guests with particular food allergies or diets should notify the restaurant in advance and make clear notes on the pre-order form.
  6. Where an alcoholic beverage is included, this may be supplemented for a soft drink. No other alcoholic drink will be offered as substitution or discount given if no drink is consumed.
  7. Methods of payment: We accept all major credit and debit cards EXCEPT American Express. We also accept ZAPPER and Cash.
  8. Menu choices: Every member of the party must choose from the same party menu. We cannot exchange dishes between menus. In the event of a special dietary requirement we may make exception or recommend alternative dishes / ingredients.

CHRISTMAS DAY @ THE BOATYARD

Download our Christmas Day Menu below:

Christmas Day 2016

We anticipate demand for Christmas Day to be high so we strongly recommend booking as soon as possible.

Tables are offered on a sitting basis at times between 12pm and 4.30pm. Each sitting is allocated 2.5hrs. We kindly ask your party to arrive ready to sit at the agreed sitting time to ensure you meal experienced is not rushed.

Call 01624 845470. To confirm bookings we require a £10 pp deposit.

Booking terms and conditions

  1. Deposit: £10 per person deposit required at time of booking or within 7 days of the initial booking. Bookings made after November 21st must pay deposit at time of booking. All bookings will remain unconfirmed until all deposits have been received and the booking may be cancelled if not confirmed within 7 days.
  2. Cancellation Policy: Deposits are non-refundable after 21st November. After this date the total amount of deposit redeemable will depend on the final number of guests on the day. Any refund of deposits after 21st November will be at the Managers discretion and will be offered by way of restaurant vouchers – valid for up to 1 year.
  3. Gratuities: As always if you feel we have given good service and you have enjoyed your visit we gratefully appreciate tips – how much or little is at your discretion. Tips either by cash or card are shared fairly amongst all staff. For larger groups of 8 or more we will add a discretionary 10% gratuity to the bill.
  4. Guests with particular food allergies or diets should notify the restaurant in advance and make clear notes on the pre-order form.
  5. Where an alcoholic beverage is included, this may be supplemented for a soft drink. No other alcoholic drink will be offered as substitution or discount given if no drink is consumed.
  6. Methods of payment: We accept all major credit and debit cards EXCEPT American Express. We also accept ZAPPER and Cash.
  7. Menu choices: Every member of the party must choose from the same party menu. We cannot exchange dishes between menus. In the event of a special dietary requirement we may make exception or recommend alternative dishes / ingredients.

BOXING DAY @ THE BOATYARD

Download our Boxing Day Menu below:

Boxing Day Lunch

This Boxing Day we will be serving a delicious 3 course lunch menu at £40 adults and £20 children 14yrs or younger.

Tables are offered on a sitting basis between 12pm and 4.30pm.

To make a booking call us on 01624 845470. To confirm bookings we require a £10 pp deposit.

Booking terms and conditions

  1. Deposit: £10 per person deposit required at time of booking or within 7 days of the initial booking. Bookings made after November 21st must pay deposit at time of booking. All bookings will remain unconfirmed until all deposits have been received and the booking may be cancelled if not confirmed within 7 days.
  2. Cancellation Policy: Deposits are non-refundable after 21st November. After this date the total amount of deposit redeemable will depend on the final number of guests on the day. Any refund of deposits after 21st November will be at the Managers discretion and will be offered by way of restaurant vouchers – valid for up to 1 year.
  3. Gratuities: As always if you feel we have given good service and you have enjoyed your visit we gratefully appreciate tips – how much or little is at your discretion. Tips either by cash or card are shared fairly amongst all staff. For larger groups of 8 or more we will add a discretionary 10% gratuity to the bill.
  4. Guests with particular food allergies or diets should notify the restaurant in advance and make clear notes on the pre-order form.
  5. Where an alcoholic beverage is included, this may be supplemented for a soft drink. No other alcoholic drink will be offered as substitution or discount given if no drink is consumed.
  6. Methods of payment: We accept all major credit and debit cards EXCEPT American Express. We also accept ZAPPER and Cash.
  7. Menu choices: Every member of the party must choose from the same party menu. We cannot exchange dishes between menus. In the event of a special dietary requirement we may make exception or recommend alternative dishes / ingredients.

NEW YEARS DAY @ THE BOATYARD

Download our New Years Day Menu below:

New Years Day Lunch

Celebrate the arrival of the New Year with a delicious 3 course lunch menu at £30 adults and £15 children 14yrs or younger.

Tables are offered on a sitting basis between 12pm and 4.30pm.

To make a booking call us on 01624 845470. To confirm bookings we require a £10 pp deposit.

Booking terms and conditions

  1. Deposit: £10 per person deposit required at time of booking or within 7 days of the initial booking. Bookings made after November 21st must pay deposit at time of booking. All bookings will remain unconfirmed until all deposits have been received and the booking may be cancelled if not confirmed within 7 days.
  2. Cancellation Policy: Deposits are non-refundable after 21st November. After this date the total amount of deposit redeemable will depend on the final number of guests on the day. Any refund of deposits after 21st November will be at the Managers discretion and will be offered by way of restaurant vouchers – valid for up to 1 year.
  3. Gratuities: As always if you feel we have given good service and you have enjoyed your visit we gratefully appreciate tips – how much or little is at your discretion. Tips either by cash or card are shared fairly amongst all staff. For larger groups of 8 or more we will add a discretionary 10% gratuity to the bill.
  4. Guests with particular food allergies or diets should notify the restaurant in advance and make clear notes on the pre-order form.
  5. Where an alcoholic beverage is included, this may be supplemented for a soft drink. No other alcoholic drink will be offered as substitution or discount given if no drink is consumed.
  6. Methods of payment: We accept all major credit and debit cards EXCEPT American Express. We also accept ZAPPER and Cash.
  7. Menu choices: Every member of the party must choose from the same party menu. We cannot exchange dishes between menus. In the event of a special dietary requirement we may make exception or recommend alternative dishes / ingredients.

LOBSTER FEST

Click here for our example menu from 2016BOATYARD LOBSTER FEST MENU 2016

We will have special Lobster inspired dishes and promotional offers.

Our sister restaurant Tanroagan, Douglas, will also be taking part in the Lobster Festival with their own creative Lobster inspired dishes.

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Booking strongly advisable, quote ‘Lobster Fest’ when booking by Tel. 01624 845470 or book online here

 

GHOST TOURS & SUPPER

Ghost walks and supper every Wednesday night throughout October & November.

Enjoy a choice of 1, 2 or 3 courses from our Ghostly Set Menu before joining your host for a frightfully good night time tour around the Historic port city of Peel with the Isle of Man Ghost Tours Company. Tickets for the tour can be purchased on the night from the Tour Guide.

Our Spooky Set Menu is served between 6pm and 7pm, with the tour starting Dead On Time at 8pm outside House of Manannan.

Advance booking advisable Tel. 01624 845470

Private Hire & Functions

The Boatyard Restaurant Restaurant offers a range of interesting and varied options for entertaining and dining – from small gatherings and celebrations to larger functions (up to 50 guests) and special occassions. We can offer part or fully exclusive use of the restaurant depending on your party size and event.

  • Wedding Receptions
  • Corporate Functions
  • Christening Parties
  • Meetings, Seminars and Lecture space for 10-40 guests
  • Birthdays and Family Gatherings
  • Christmas Parties

The maximum capacity for a standing drinks reception is 50 and 40-50 for a seated meal depending on the proposed seating plan. Due to the flexible layout of the restaurant area, a semi-private space within the restaurant can be reserved and is suitable for groups of between 10 and 20 people for a seated meal. A maximum of 14 people can be seated at a single table. Alternatively the whole restaurant can be exclusively hired.

  • Beautiful quayside location overlooking marina and castle
  • Outdoor area for reception drinks
  • Licenced premises
  • Interior designed space
  • Tailor made menus to suit your event
  • Award winning food and extensive wine and drink menus

Gift Vouchers

Our gift vouchers make ideal presents for all occassions.
You can purchase vouchers at any one of our three restaurants in person or by telephone.
For 50p extra we can post vouchers to your chosen address with a personalised message.

  • Available in £5, £10, £20 & £50 demoninations.
  • Vouchers are valid for 1 year from date of purchase.
  • Redeemable at The Boatyard Restaurant, Tanroagan or Swiss House Restaurants.
  • Can be used for part or full payment.

Contact

Phone

01624 845470

Social Media

Address

The Boatyard Restaurant
Mariners Wharf
East Quay
Peel
Isle of Man
IM5 1AR
  • FOR TABLE RESERVATIONS PLEASE USE OUR 24hr ONLINE BOOKING SERVICE AVAILABLE ON OUR WEBSITE. SUBJECT TO AVAILABILITY THIS WILL GIVE YOU IMMEDIATE CONFIRMATION. *Please note our email account is not monitored 24hrs. If you have an urgent enquiry please contact the restaurant directly on 01624 845470.
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